King’s Schools Taunton, comprising of King’s Hall School and King’s College, are committed to providing a supportive working environment to all its members of staff, and we recognise that in order to achieve this it is important to attract, recruit and retain staff who share this commitment. In order to do this we offer a number of benefits to our staff including the following:
- King’s Schools’ Support Staff Pension Plan and Teachers’ Pension Scheme. If staff wish to pay more into their pension they have the option to do so.
- Competitive rates of pay
- Company sick pay scheme
- Staff discount on school day fees
All successful applicants will be required to undergo the relevant safeguarding checks and an enhanced DBS check. A copy of our Recruitment, Selection and Disclosure Policy and our Privacy Notice can be found by visiting our Policies page. We are committed to safeguarding and promoting the welfare of children and expect all staff to share this commitment.
For further information or to enquire about any of our job vacancies please contact the HR Department on 01823 328105/328100 or drop us an email: SLBaverstock@kings-taunton.co.uk.
Please note that all applications to the school must be made on a King’s Schools Application Form and CVs on their own cannot be considered.
Benefits and Wellbeing at King’s Schools
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Senior Chef de Partie - Sodexo
We currently have an excellent opportunity for a Senior Chef de Partie to join our busy team. This is a great opportunity for a customer focused individual to join a world leading food and facilities management company, which can offer unrivaled opportunities for career progression.
- Salary: £9.50 per hour
- Working Hours: 45 hours per week
- Shift pattern: 7:00am to 3:00pm and 12:00pm to 8:00pm, straight shifts on a rota basis.
Alternative Sundays to be worked in term-time
This is a fantastic opportunity for an experienced chef to join a highly reputable business that encourages career progression and offers excellent rates of pay and company benefits
For more information please contact Liz Colbourne, Catering Manager on 01823 285930 or via email; email@example.com.
Please note: This position is subject to an enhanced DBS disclosure check.